Vanilla Cupcake w/ Cookie Dough

Name: Vanilla Cupcake w/ Cookie Dough
Prep time: 20 min
Cook time: 16 min
Total time: 20 min
Yield: 6
Ingredients: 0.25 cup coconut flour; 0.25 cup almond flour; 1 cup oat flour; 1 tsp baking powder; 0.33 cup applesauce; 5 tbsp maple syrup; 0.25 cup nut milk; 3 tbsp almond flour (for cookie dough); 1 tbsp applesauce (for cookie dough); 1 tbsp coconut sugar; 1 tbsp nut butter

20 mins prepServes 6

Vanilla cupcake with cookie dough! This is a variation of a favorite vanilla cupcake recipe, and you need to try this one!

6 servings

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For the cupcakes: Combine 1/4 cup coconut flour, 1/4 cup almond flour, 1 cup oat flour, 1 teaspoon baking powder, 1/3 cup applesauce, 5 tablespoons maple syrup, and 1/4 cup nut milk. Bake at 350 degrees Fahrenheit for 15-17 minutes. 

For the cookie dough: Combine 3 tablespoons almond flour, 1 tablespoon applesauce, 1 tablespoon coconut sugar, and 1 tablespoon nut butter. Add this cookie dough mixture on top of the cupcakes once they have cooled.

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Vanilla Cupcake w/ Cookie Dough

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