Sugar Cookie Dough Cups Filled with Chocolate

Name: Sugar Cookie Dough Cups Filled with Chocolate
Prep time: 15 min
Cook time: 13 min
Total time: 15 min
Yield: 6
Ingredients: 3 tbsp Melted vegan butter; 2 tbsp Coconut flour; 0.25 cup Almond flour; 0.5 cup Melted chocolate

15 mins prepServes 6

Super simple and tastes heavenly. Definitely go try these and let me know your thoughts :)

6 servings

What you need

3 tbsp vegan buttery spread

¼ cup almond flour

½ cup semisweet chocolate

2 tbsp coconut flour

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Instructions

Mix the melted vegan butter, coconut flour, and almond flour. Shape the mixture into cupcake liners, creating a well in the center for chocolate. Bake at 350°F for 10-13 minutes. Let the cookie dough cups cool completely. Once cool, add about 1/2 cup of melted chocolate into the center of each cup. Allow the chocolate to cool and set before eating.

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Sugar Cookie Dough Cups Filled with Chocolate

What you need

Instructions

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