These Pumpkin Chocolate Chip Ice Cream Cookie Sandwiches are delicious and have ZERO added sugar, getting their sweetness from chocolate chips and ice cream. They are super easy and quick to make!
Mix all ingredients together. Bake at 350°F (175°C) for 12-15 minutes. Once baked, let the cookies cool completely. Then, assemble the ice cream sandwiches using vegan vanilla ice cream. Optionally, add more chocolate chips around the edges.