Pumpkin Chocolate Chip Almond Butter Fudge

Name: Pumpkin Chocolate Chip Almond Butter Fudge
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 8
Ingredients: 0.75 cup Pumpkin purée; 3 tbsp Maple syrup; 0.25 cup Almond butter; 1.5 tsp Cinnamon; Chocolate chips

10 mins prepServes 8

This pumpkin chocolate chip almond butter fudge is incredibly good, requires minimal ingredients, and is pretty healthy! Definitely try it out!

8 servings

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Instructions

Add pumpkin purée, maple syrup, almond butter, and cinnamon to a saucepan. Melt until fully combined. Pour the mixture into cupcake liners. Place in the freezer until hardened. Store in the freezer and let thaw for 3-5 minutes before eating.

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Pumpkin Chocolate Chip Almond Butter Fudge

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