Funfetti Cupcakes

Name: Funfetti Cupcakes
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 0.5 cup applesauce; 0.25 cup maple syrup; 0.25 cup milk of choice; 0.25 cup almond flour; 2 tbsp almond flour; 3 tbsp coconut flour; sprinkles; coconut cream; almond milk

15 mins prepServes 6

Craving funfetti cupcakes after a long day? Try these vegan, low-sugar, grain-free, and paleo-friendly cupcakes with a simple coconut cream frosting.

6 servings

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Instructions

For the cupcakes: Combine 1/2 cup applesauce, 1/4 cup maple syrup, 1/4 cup milk of choice, 1/4 cup almond flour plus 2 tablespoons, and 3 tablespoons coconut flour. Add sprinkles of choice. Bake at 350°F (175°C) for 15-20 minutes, keeping an eye on them for doneness. For the frosting: Mix coconut cream and almond milk together.

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Funfetti Cupcakes

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