DOUBLE CHOCOLATE CHUNK BANANA BREAD | Cooking by Kylie
DOUBLE CHOCOLATE CHUNK BANANA BREAD
15 mins prepServes 10
A recipe for double chocolate chunk banana bread, perfect for using up ripe bananas and satisfying chocolate cravings. It features almond flour and milk for a dairy-free option.
Preheat oven to 350°F. In a bowl, mix all dry ingredients. In a separate bowl, mix all wet ingredients (mashed bananas, vanilla, almond milk). Combine the wet and dry ingredients, then fold in some chopped chocolate. Pour the batter into a pan and add more chopped chocolate on top. Bake at 350°F for 25-30 minutes.