Chocolate Pumpkin Swirl Brownies

Name: Chocolate Pumpkin Swirl Brownies
Prep time: 15 min
Cook time: 38 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 2 piece flax eggs; 0.33 cup coconut sugar; 1 cup pumpkin purée; 0.33 cup almond butter; 1 tsp baking powder; 0.5 cup almond flour; 2 tbsp cacao powder; chocolate chips

15 mins prepServes 8

These chocolate pumpkin swirl brownies are the best way to start your week off! This recipe is grain-free & refined sugar-free, perfect for anyone who loves pumpkin and chocolate.

8 servings

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Instructions

Prepare the batter with the listed ingredients. Split the batter into 2 bowls. Add 2 tablespoons of cacao powder to one bowl. Layer the two batters in a 9x5 baking pan to create a swirl effect. Bake at 350°F (175°C) for 35-40 minutes. Optional: add chocolate chips.

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Chocolate Pumpkin Swirl Brownies

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