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Chocolate Peppermint Loaf with Frosting | Cooking by Kylie

Chocolate Peppermint Loaf with Frosting

Chocolate Peppermint Loaf with Frosting

10 mins prepServes 8

This chocolate peppermint loaf with frosting is a must! The texture is amazing, and it's also grain-free & refined sugar-free (without the icing).

8 servings

What you need

baking powder

1 tsp baking powder

unsweetened applesauce

¼ cup unsweetened applesauce

almond butter

¼ cup almond butter

cacao powder

⅓ cup cacao powder

coconut oil

2 tbsp coconut oil

maple syrup

¼ cup maple syrup

milk

⅓ cup milk

baking soda

1 tsp baking soda

peppermint extract

¼ tsp peppermint extract

almond flour

¾ cup almond flour

frosting

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Instructions

Mix all the loaf ingredients together. Bake at 350°F (175°C) for 25-30 minutes. Once cooled, top with store-bought vegan frosting.

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