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Chocolate Peppermint Loaf | Cooking by Kylie

Chocolate Peppermint Loaf

Chocolate Peppermint Loaf

15 mins prepServes 10

This chocolate peppermint loaf with frosting is the perfect Monday comfort! It is also grain-free and refined-sugar-free (without the icing).

10 servings

What you need

almond butter

¼ cup almond butter

peppermint extract

¼ tsp peppermint extract

cacao powder

⅓ cup cacao powder

baking powder

1 tsp baking powder

milk

⅓ cup milk

baking soda

1 tsp baking soda

coconut oil

2 tbsp coconut oil

maple syrup

¼ cup maple syrup

unsweetened applesauce

¼ cup unsweetened applesauce

almond flour

¾ cup almond flour

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Instructions

Preheat oven to 350°F (175°C). In a bowl, mix all the listed ingredients for the loaf until well combined. Pour the batter into a loaf pan. Bake for 25-30 minutes. Once cooled, frost with store-bought vegan frosting.

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