Chocolate nice cream made by just blending frozen bananas and cacao powder, topped with mango, hemp seeds, granola, coconut yogurt, a square bar, and raspberries.
To make the chocolate nice cream, combine the frozen bananas and cacao powder in a blender. Blend until smooth and creamy. Transfer the nice cream to a bowl. Top with slices of mango, a sprinkle of hemp seeds, granola, a dollop of coconut yogurt, pieces of square bar, and fresh raspberries.
