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2-Ingredient Pumpkin Chocolate Fudge Cups | Cooking by Kylie

2-Ingredient Pumpkin Chocolate Fudge Cups

2-Ingredient Pumpkin Chocolate Fudge Cups

10 mins prepServes 8

A simple and quick recipe for pumpkin chocolate fudge cups, requiring only two ingredients: vegan chocolate and pumpkin purée. Perfect for a fall-inspired treat.

8 servings

What you need

pumpkin puree

½ cup pumpkin puree

vegan chocolate chips

1 cup vegan chocolate chips

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Instructions

Melt the vegan chocolate and pumpkin purée together in a saucepan until smooth. Pour the mixture into cupcake liners and let them set in the fridge until firm.

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